Collection: Pairings

A rare cut with timeless appeal — firm, flavorful, and naturally nourishing.

Hand-cured and oak-smoked for 12 hours, this Atlantic salmon delivers rich flavors and an elegant, firm texture.

Expertly oak smoked in Scotland

Delicate, buttery veal tongue sourced from the finest farms in Holland.

An Eastern European staple

Gourmet burgers, redefined

Rich, buttery, and unbelievably tender. This is not your average ground beef.

A Japanese delicacy, expertly grilled & glazed to perfection.